Tender Details

Country: Norway
Summary: Concession Contract - Hire of Ingierstrand Restaurant
NOT Ref No: 127707588
Deadline: 08 Nov 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: NOK 60000000
Notice Type: Tender
Document Ref. No.: 659034-2025
Purchaser's Detail:
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Description:
beat municipality c/o The Agency for Real Estate and Urban Renewal (EBY) manages the restaurant building at Ingierstrand bathroom in Nordre Follo municipality, and is now searching for a tenant of the restaurant town. Ingierstrand restaurant is a building with high architectural and cultural historical value. Built in funkis style, Ingierstrand restaurant is award-winning and internationally known as one of the foremost examples of Norwegian functionalist architecture. The facility was protected by the Directorate of Cultural Heritage in 2012. Ingierstrand restaurant has been leased from 2013 and returned in spring 2025. Maintenance work will be ongoing in summer/autumn 2025, as well as connecting to the public water and sewage network, with the accompanying upgrading of the property ́s water and sewage installations. The building will be ready for operation summer 2026.
Doc Title: Concession contract - hire of Ingierstrand restaurant
Contract Type: services
Documents:

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Concession Contract - Hire of Ingierstrand Restaurant - Norway Tender

The OSLO KOMMUNE V/ EIENDOMS- OG BYFORNYELSESETATEN, a Government sector organization in Norway, has announced a new tender for Concession Contract - Hire of Ingierstrand Restaurant. This tender is published on NorwayTenders under NOT Ref No: 127707588 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-11-08.

The estimated tender value is NOK 60000000, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.