Vois - Food Articles - Beverages - Invitation to a Market Tender
Notice for Vois - Food Articles - Beverages - Invitation to a Market Dialogue in Norway. The reference ID of the tender is 129806578 and it is closing on 25 Dec 2025.
Tender Details
- Country: Norway
- Summary: Vois - Food Articles - Beverages - Invitation to a Market Dialogue
- NOT Ref No: 129806578
- Deadline: 25 Dec 2025
- Financier: Self Financed
- Purchaser Ownership: Government
- Tender Value: NOK 8000000.00
- Notice Type: Tender
- Document Ref. No.: 742079-2025
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- Description:
- The process for implementing a new competition has been initiated. Vestfold public procurement cooperation (VOIS) would thus like input on previous competition documents and what has happened in the market since the last announcement. The framework agreement shall cover the purchase of beverages for institutional kitchens/institutional households. As a starting point, the agreement shall not be used by schools and nurseries. Alcoholic beverages are not included in this framework agreement. Goods sold from vending machines is not a part of this framework agreement. The agreement shall apply for the municipalities in Vestfold.Se attached invitation for further information.
Doc Title: VOIS - Food articles - Beverages - Invitation to a market dialogue
Contract Type: supplies - Documents:
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CLICK HERE TO LOGINVois - Food Articles - Beverages - Invitation to a Market Dialogue - Norway Tender
The VOIS - VESTFOLD OFFENTLIGE INNKJØPSSAMARBEID, a Government sector organization in Norway, has announced a new tender for Vois - Food Articles - Beverages - Invitation to a Market Dialogue. This tender is published on NorwayTenders under NOT Ref No: 129806578 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-12-25.
The estimated tender value is NOK 8000000.00, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.
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